Friday, May 11, 2007

Roti Jala & Chwee-Kueh

Thanks Jam, a forum pal for sharing her roti jala recipe. It's Yummy! Made some for yesterday lunch and cooked some chicken curry to go with it. Didn't do it very nicely tho..must practice more to get the roti jala nicely done.





My niece requested for some chwee kueh and i made some for her. Didn't have the chwee kueh moulds so i do w/o it.. using disposable aluminium tart tins.



6 comments:

Cuisine Paradise said...

Wow... Cranberry... your Roti Jala look great! And that bowl of curry look delicious.....esp that colour... omg :)

Cranberry said...

Thanks Ellena! how have u been?

Anonymous said...

Jestina, can i ask how u unmould the chwee jush so nicely? Mine always so ugly =(

Cuisine Paradise said...

I am fine... thanks Jes. I love your recent colourful dounuts... look so delicious... :)

Cranberry said...

TB, i greased the mould before pouring the batter, so is very easy to remove. I just overturn the mould and the chwee kueh will just drop out by itself.

Thanks Ellena, do make for yr kid. Hugbear's doughnut recipe is very good.

customized papers said...

if is even half as good as looks nice - I must try is! stunningly