Tuesday, June 26, 2007

Fruit Pastry & Brownies

A must try to do recipe for all! Definitely a keeper for me! This Fruit Pastry recipe was originally shared by Vi, an IK forum pal. Thanks Vi! There is a modified version from Cecily aka Chawanmushi too! Here is her modified version.

Mostly fresh fruits are being used. You can top the cake with any fruits (no juicy kind), be it strawberry, kiwi, blueberry, pear, peaches, plums, grapes, cherry, banana, apple, pineapple and many others...The cake is so soft and moist...so yummy.

I baked 3x the recipe for a bbq last Sat and all the guests simply loved it very much!

Made some brownies for the children as dessert for a bbq gathering. Brownie goes very well with a scoop of vanilla ice-cream, some strawberry slices and drizzled with some melted chocolate, simply yummy!

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