Tuesday, June 26, 2007

Got2bme's Pork and Peach Kebabs

Thanks Joyce for sharing her Pork and Peach Kebabs recipe. Made some for a bbq on Saturday.. all were gone when I came back... bet must be yummilicious! Managed to snap a few shots while bbq-ing the kebabs *lol*





4 comments:

Dutchess said...

You're welcome, I'm glad you enjoyed it. I can almost smell the charcoal fire from here. :P

Cranberry said...

yup, my guests are the one enjoying it hehe.. will try with chicken meat next round. Thanks once again for sharing.

maxine said...

Hi
May I know what cut of pork can be used for grilling? It is quite expensive to use fillet if I have a big party.

uk essay writer said...

wonderful combination!! looking so appetizing, and I hope it's also so good on a taste