was so excited and enger to give this a try after Lee Lee has given very good comments on the Swiss Roll. Finally, I made this! Thanks Lee for her generous advice and tips.
Thanks Aunty Yochana for her recipe on Swiss Roll. I love the texture, very soft... My first bake using my newly bought Kenwood Mixer finally after sitting in my cupboard for so long.... First roll (vanilla flavour) was perfectly done but for my chocolate swiss roll, probably I rolled it too hard that the side cracked a little.
My Vanilla Swiss Roll
before coating with sugar....
after coating with sugar...
My Chocolate Swiss Roll
Recipe here: http://auntyyochana.blogspot.com/2006/08/sugar-roll.html
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4 comments:
Jes, I must say it again...they are lovely!
wink aka Diana
Diana,
This is a very good recipe. U must really try making it.
Jes, the swiss rolls are lovely.
Thanks Lee. Thanks for sharing some of the swiss rolls tipsy.
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