Monday, October 15, 2007

Pau anyone?

started my baking slowly after a few days break haha.. and decided to make some pau for our afternoon tea yesterday. This is a recipe shared by a pal from one of the parenting forum. Can't remember whose's recipe was that.. will check it out and post credit later :)

The texture is soft and slightly chewy, not those fluffy type that sold outside. I prefer the later. I used red bean paste and lotus paste from PH and made my own vegetables filling and custard paste. Poor shaping of my pau and some resemble 'soon-kueh' as commented by my sis..haha.. need more practices yo!


singairishgirl said...

Wah really look like soon kueh haha. Very neat row of soon kueh.

Cranberry said...

yeh funny shape hor..i just played with the pleating..anyhow do haha..